Dinner Friday, August 1st

Welcome to the RT Lodge Supper Club, a dinner party experience offering a four course, prix fixe menu.  You’re invited to arrive after 6:00pm with dinner beginning at 7:30pm with every one present. Please be on time, it is greatly appreciated by all. We offer wine, beer and cocktails starting at 6:00pm and throughout dinner service.

 

FOUR COURSE MENU $45 per person

plus tax and gratuity (does not include alcohol)

 

Farro & Pepper Salad

anson mills farro verde mixed with a variety of local peppers and a lemon-herb vinaigrette

 

Pan Roasted Gulf Snapper

braised tomato-butter bean stew and young mustard greens

 

Roasted Farm Chicken

sweet corn and grilled summer squash with fresh herbs and pan seared okra

 

Crème Brulee

fresh SC peaches and our strawberry preserves

 

Please contact us at least 24 hours before the event if you have any food allergies or exceptions. 

 Because of our seating arrangement, there’s a chance you may sit next to someone you don’t know.  Introduce yourself, shake their hand, you might make a new friend! If you will be dining with a group of 6 or more please contact us so we can make special seating arrangements for your group. Rooms are available for a rate of $139 per night and include a full breakfast.

 

BUY TICKETS HERE

 

To contact us or make a overnight room reservation:

865-981-9800 Monday-Friday 8am-4pm

RTLodge@rtlodge.com

www.rtlodgedinners.com

www.rtlodge.com

Dinner Saturday, August 2nd

Welcome to the RT Lodge Supper Club, a dinner party experience offering a four course, prix fixe menu. You’re invited to arrive after 5:30pm with dinner beginning at 7:00pm with every one present. Please be on time, it is greatly appreciated by all. We offer wine, beer and cocktails starting at 5:30pm and throughout dinner service.

FOUR COURSE MENU $45 per person
plus tax and gratuity (does not include alcohol)

Heirloom Tomato Salad
a variety of fresh summer heirlooms, cherry tomatoes and pickled & fried green tomatoes
served with house-made buttermilk cheese and grilled croutons

Smoked Scallop
served with watermelon, cucumber, citrus and jalapeno

Bacon Crusted Pork Chop
Heritage Farms Cheshire Pork rack, roasted whole, sliced, finished with a bacon and herb crust
skillet fried potatoes & sautéed greens

Blackberry & White Nectarine Crumble
vanilla whipped cream

Please contact us at least 24 hours before the event if you have any food allergies or exceptions.

Because of our seating arrangement, there’s a chance you may sit next to someone you don’t know. Introduce yourself, shake their hand, you might make a new friend! If you will be dining with a group of 6 or more please contact us so we can make special seating arrangements for your group. Rooms are available for a rate of $139 per night and include a full breakfast.

BUY TICKETS HERE

To contact us or make a overnight room reservation:
865-981-9800 Monday-Friday 8am-4pm
RTLodge@rtlodge.com
http://www.rtlodgedinners.com
http://www.rtlodge.com

Dinner Saturday, July 19th

Welcome to the RT Lodge Supper Club, a dinner party experience offering a four course, prix fixe menu.  You’re invited to arrive after 5:30pm with dinner beginning at 7:00pm with every one present. Please be on time, it is greatly appreciated by all. We offer wine, beer and cocktails starting at 5:30pm and throughout dinner service.

 

FOUR COURSE MENU $45 per person

plus tax and gratuity (does not include alcohol)

 

Summer Vegetables

an assortment of the freshest produce our local markets have to offer prepared in several ways

 

North Carolina Catfish

fresh catfish crusted with anson mills cornmeal served with vinegar slaw, tomato jam and citrus pickled fennel

 

 Braised Heritage Farms Pork

white wine braised pork served with charleston gold rice grits and sea island red peas

 

Bread Pudding & Peaches

warm buttermilk biscuit bread pudding with sc peaches and vanilla ice cream

 

Please contact us at least 24 hours before the event if you have any food allergies or exceptions. 

 

Because of our seating arrangement, there’s a chance you may sit next to someone you don’t know.  Introduce yourself, shake their hand, you might make a new friend! If you will be dining with a group of 6 or more please contact us so we can make special seating arrangements for your group. Rooms are available for a rate of $139 per night and include a full breakfast.

 BUY TICKETS HERE

To contact us or make a overnight room reservation:

865-981-9800 Monday-Friday 8am-4pm

RTLodge@rtlodge.com

http://www.RTLodge.com

Dinner, Friday July 18th

Welcome to the RT Lodge Supper Club, a dinner party experience offering a four course, prix fixe menu.  You’re invited to arrive after 6:00pm with dinner beginning at 7:30pm with every one present. Please be on time, it is greatly appreciated by all. We offer wine, beer and cocktails starting at 6:00pm and throughout dinner service. 

 

FOUR COURSE MENU $45 per person 

plus tax and gratuity (does not include alcohol)

 

Local Heirloom Tomatoes

a variety of fresh summer heirlooms, cherry tomatoes and pickled & fried green tomatoes

served with house-made buttermilk cheese and grilled croutons

 

Heirloom Beans & Farm Egg

assortment of fresh heirloom beans and a slow poached egg

house made bacon and toasted cornbread crumbs

 

Rib-Eye Cap Steak

wood grilled cap steak with sweet corn and chanterelles

 

Almond Cake & Bourbon Nectarines

bourbon & brown sugar preserved white nectarines with whipped crème fraiche and toasted almonds

 

 

Please contact us at least 24 hours before the event if you have any food allergies or exceptions. 

Because of our seating arrangement, there’s a chance you may sit next to someone you don’t know.  Introduce yourself, shake their hand, you might make a new friend! If you will be dining with a group of 6 or more please contact us so we can make special seating arrangements for your group. Rooms are available for a rate of $139 per night and include a full breakfast.  

 BUY TICKETS HERE

To contact us or make a overnight room reservation:

 865-981-9800 Monday-Friday 8am-4pm

RTLodge@rtlodge.com

http://www.RTLodge.com